Vegan Chocolatier-Sea Salted Caramel Cups
A soft gooey rich caramel covered in vegan milk chocolate finished with a sprinkling of sea salt. Made with rice and almond milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect gift for those with a dairy intolerance or following a vegan diet.
100% biodegradable packaging.
Sugar, Cocoa Butter, Rice Milk Powder, Cocoa Mass, Almond Milk, Glucose, Sorbitol, Sea Salt.
May contain traces of Gluten, Peanuts and other Nuts. Packed in an environment where Milk products are present.
This information acts as a guide only and due to the environment in which their products are packaged; traces of Wheat, Gluten, Egg, Peanuts and other Nuts may be present.